June 13, 2021 @ 10:00 am – 11:00 am

Description: This series explores Israel in a new way – through the five senses and through Israel’s heart and soul – her people.

What are the tastes and smells that transport you back to happy times of childhood? Hani Reuveni, teacher and home chef, will teach us to make two (easy) beloved food favorites of Israeli kids kids: Petit Beurre Cakes and Za’atar Pita Chips.

Join us to create some new food memories together! Grandparents are more than welcome!

You will need the following ingredients and materials: (exact amounts and recipes will be sent in a follow-up email)

  • Za’atar spice blend
  • Olive oil
  • Pita bread
  • Cream cheese
  • Heavy cream
  • Milk
  • Chocolate chips
  • Soom tahini
  • Kedem Tea Biscuits
  • Osem vanilla pudding mix
  • Baking tin

Please contact Lisa Litman for alternative ingredient suggestions.

Location: Your home! You will receive the zoom link after registration.

Date and Time: Sunday, June 13, 2021, from 10:00-11:00am

Cost:  Free

Recommended Ages: Ages 3-12 and their grownups

For more information: contact Lisa Litman

Click here to register.

All of the kits have now been claimed! Register to receive the zoom link for the event and to be placed on the kit wait list. The kit is not required for attending the event. The recipe will be sent in advance so you can have all of the ingredients ready.

(You will be redirected to our new program registration platform.)